All Day Tapas
APERITIVOS
the beginning of a full meal or just the perfect company for a cold beer or vermouth.
MARCONA ALMONDS (V,GF)
nori seaweed, shichimi pepper, sesame seeds
$6.00
MARINATED GORDAL OLIVES (V, GF)
herbs, garlic, lemon, cumin, paprika
$4.00
GILDAS (2 pieces) (GF)
skewer of olive, anchovy, piparra pepper and baby onion
$9.00
SALT SPRING ISLAND MUSSELS ESCABECHE (7 pieces) (GF)
paprika and white wine, saffron foam
$10.00
BABY CALAMARI IN SQUID INK SAUCE
the best seafood you can buy…. in a can
$15.00
BABY SARDINES IN OLIVE OIL
the best seafood you can buy…. in a can
$18.00
ANCHOVIES FROM CANTÁBRICO SEA (2 pieces) (GF)
salt cured, marinated in extra virgin olive oil, black pepper
$7.00
BOQUERONES (2 pieces) (GF)
pickled white anchovies, basil ajoblanco cream, moscatel compressed pears, bread croutons, basil cress
$7.00
EL BULLI OLIVES (2 pieces) (V, GF)
spherified queen olives, lemon zest
$6.00
TRUFFLED EGG YOLK (2 pieces) (V, GF)
free range egg yolk, truffled mushroom purée, fresh black truffle
$7.00
MANCHEGO CHEESE CAPPUCCINO (1 piece) (V)
manchego light cream, coffee espuma, cocoa nibs, focaccia croutons
$5.00
MONTADITOS
also called pintxos, are open faced sandwiches using the best seafood and vegetable from Spain, see them being prepared at our bar. (2 pieces)
EGGPLANT ESCABECHE (V)
goat’s cheese & walnut
$6.00
QUESOS
cheeses, portions of 50 gr. all of them come with crispy toasts and quince paste.
JAMONES Y EMBUTIDOS
ham & charcuterie, portions of 50 gr. (GF)
GRAN RESERVA 48 MONTHS, JOSELITO, GUIJUELO
Declared the best ham in the world
$42.00
HAND CARVED 50% ACORN FED IBÉRICO HAM
24 months, Baza, Granada
$28.00
LOMO IBÉRICO DE BELLOTA
smoked cured acorn-fed pork loin
$19.00
SALCHICHÓN IBÉRICO DE BELLOTA
cured acorn-fed pork thin sausage
$9.00
CHORIZO IBÉRICO DE BELLOTA
paprika cured acorn-fed pork sausage
$8.00
SELECCIÓN DE EMBUTIDOS
50% acorn-fed Ibérico ham, salchichón, chorizo
(20g of each)
$18.00
TAPAS
small portions of food, served in the centre of the table & meant to be shared
PA AMB TOMÀQUET (V)
Catalonian crispy bread with tomato, extra virgin olive oil
$7.00
PATATAS BRAVAS MADRINA LIKE A MILLEFEUILLE (2 pieces) (V,GF)
sriracha brava sauce, wasabi aioli
$8.00
TORTILLA DE PATATAS (V,GF)
Spanish potato omelette, confit onion, aioli, chili and olive oil caviar, cooked ‘a la minute’
$9.00
FOIE GRAS & SMOKED MACKEREL TERRINE (GF)
granny smith apple, moscatel sweet wine reduction
$21.00
IBÉRICO HAM SALAD (GF)
roasted pears, ricotta spheres, cherry tomatoes,
basil cress
$14.00
OYSTERS WITH GREEN GAZPACHO (2 pieces) (GF)
green gazpacho, pickled green apples, coriander shoots
$9.00
RAZOR CLAMS WITH MOJO ROJO (GF)
olive oil caviar, red chili threads
$21.00
PAELLA OF RED SHRIMPS (tapa portion) (GF)
shrimp carpaccio, lemon zest
$17.00
PLATILLOS
a larger version of tapas which can also be shared or served individually to compliment your tapas experience
GRILLED OCTOPUS (GF)
curry scented chickpea hummus, smoked paprika
$18.00
BEEF TENDERLOIN MEDALLIONS (GF) (2 pieces)
Mediterranean herbs, espelette pepper, piquillo pepper ratatouille, valdeón cheese sauce
$19.00
